TILLAMOOK COUNTRY SMOKER Original Beef Smoked Sausages — 20-Count 15.2 oz Jar, Real Hardwood Smoked Portable Protein

Tillamook Country Smoker Original Beef Smoked Sausages are premium beef meat sticks slow-smoked over real hardwood and packed in a convenient 20-count resealable jar.

These classic beef sticks come from a family smokehouse tradition in Bay City, Oregon, where simple ingredients, a time-tested spice blend, and real hardwood smoke create a savory, protein-rich snack. Each tall 15.2-ounce jar holds 20 individually wrapped beef sticks seasoned with the Original recipe, making them easy to grab at work, school, the trail, or between meals. They contain 9 grams of protein per serving and are crafted from high-quality beef for a satisfying, shelf-stable snack without refrigeration until opened.

How are these beef sticks made and what sets them apart?

Tillamook Country Smoker follows a traditional smokehouse process using premium beef, a proprietary seasoning mix, and slow smoking over real hardwood. The result is a dense, savory texture and a distinct smoky aroma that separates them from mass-produced meat snacks.

• Made from high-quality beef with simple, transparent ingredients.
• Seasoned with an original family spice blend for balanced flavor.
• Slow-smoked over real hardwood for authentic smoke depth.
• Packaged in a resealable jar to preserve freshness and portability.

Are these beef sticks a good choice for on-the-go protein?

Yes — they’re designed to be a portable, shelf-stable source of protein. With 9 grams of protein per serving and compact individual sticks, they work well for quick energy between meals or paired with other snacks.

• 9 grams of protein per serving to help keep you satisfied.
• Individually wrapped sticks for easy portioning and sharing.
• Resealable jar keeps extras fresh and organized in backpacks or pantries.
• No refrigeration required for unopened jars, convenient for travel.

How should I store and serve the Tillamook Country Smoker Original Beef Sausages?

Store the unopened jar in a cool, dry place; refrigerate after opening to maintain peak texture and flavor. These beef sticks are ready-to-eat and pair well with cheese, crackers, or fresh fruit for a simple snack or light charcuterie touch.

• Keep unopened jar in pantry or cupboard away from heat and sunlight.
• Refrigerate after opening and consume within recommended timeframe on packaging.
• Serve cold or at room temperature—no preparation required.
• Great as a single-serve snack or sliced for sharing with cheese and crackers.

What flavor profile and variety options does the brand offer?

The Original Beef stick delivers a balanced savory profile with clear hardwood smoke and a modest spice blend. Tillamook Country Smoker also produces multiple flavor variants and meat types for varied taste and dietary preferences.

• Original: classic savory beef with traditional smoke and spice.
• Other flavors: Teriyaki, Pepperoni, Spicy Jalapeño, Sweet & Spicy, and Keto-friendly zero-sugar options.
• Available in a range of sizes and jar quantities to suit snacking needs.
• Craftsmanship emphasizes real smoke and simple ingredients across the lineup.

Who is this for? These Original Beef Smoked Sausages suit anyone seeking a handheld, protein-forward snack with authentic smokehouse flavor: busy professionals needing portable fuel, hikers and travelers wanting shelf-stable nourishment, parents stocking kid-friendly snacks for lunches, and home cooks adding a smoky ingredient to charcuterie boards. If you value real hardwood smoke, straightforward ingredients, and a brand with decades of smokehouse experience, this resealable 20-count jar delivers consistent taste and convenient storage for everyday snacking.

Ingredients

BEEF, BEEF BROTH, FLAVORINGS, SALT, VINEGAR, GRANULATED GARLIC, CARAWAY SEEDS, POTASSIUM SORBATE, SODIUM ERYTHORBATE, SODIUM NITRITE CASING COLORED WITH CARAMEL AND CARMINE