purely elizabeth Chocolate Sea Salt Ancient Grain Granola, 3-Pack (3 x 8 oz) — Gluten-Free, Probiotic Crunch

Purely Elizabeth Chocolate Sea Salt Ancient Grain Granola is a gluten-free, vegan granola made from nutrient-dense ancient grains and probiotics, delivering crunchy chocolatey clusters with a sweet-and-salty finish.

Crafted in small batches, this Ancient Grain Granola blends amaranth, quinoa flakes, oats, chia seeds, and unrefined coconut sugar with organic coconut oil and a touch of sea salt for a balanced flavor profile. It's available in a convenient 3-pack of 8-ounce bags and formulated to be non-GMO and vegan. Eat it straight from the bag, sprinkle over yogurt or smoothie bowls, or use as an ice cream topping — the texture holds up and the flavors layer well with both sweet and savory additions.

How does this granola fit into a busy morning routine?

This granola is ready-to-eat and requires no prep, making it useful for hectic mornings. It adds crunch, fiber, and taste to breakfasts without slowing you down.

• Ready-to-eat straight from the bag for grab-and-go convenience.
• Pairs quickly with milk or dairy-free alternatives for a fast cereal swap.
• Sprinkles easily over yogurt or smoothies to boost texture and satiety.

What ingredients give it a chocolate-and-sea-salt flavor?

The flavor combines cocoa or chocolate with a measured pinch of sea salt to create a sweet-and-salty balance. Unrefined coconut sugar provides caramel-like sweetness while ancient grains and seeds contribute a toasty, nutty backbone.

• Ancient grains: amaranth and quinoa flakes for nutty depth and crunch.
• Chia seeds and oats for texture, fiber, and a satisfying bite.
• Unrefined coconut sugar plus chocolate deliver sweetness without refined sugar dominance.

Is this granola suitable for special diets like gluten-free or vegan?

Yes — the recipe is intentionally gluten-free and vegan, and the product is labeled non-GMO. It’s a convenient option for those avoiding gluten or animal-derived ingredients, though always check labels for manufacturing updates or allergen statements.

• Gluten-free formulation using certified gluten-free grains and oats.
• Vegan ingredients: no dairy, eggs, or other animal products.
• Non-GMO sourcing for core ingredients where possible.

How can I use this granola beyond breakfast?

Beyond morning bowls, this granola works as a versatile topping and snack. Its crunchy clusters are sturdy enough to add texture to desserts, salads, or homemade energy bites.

• Sprinkle on vanilla or chocolate ice cream for a crunchy contrast.
• Mix into fruit-packed parfaits or warm fruit crisps for extra crispness.
• Pack as a portable snack for hiking, travel, or mid-afternoon energy boosts.

Who is this for: Purely Elizabeth Chocolate Sea Salt Ancient Grain Granola is aimed at people who want an indulgent-tasting snack that still focuses on simple, higher-quality ingredients — ideal for gluten-free eaters, vegans, busy professionals, students, and anyone who enjoys crunchy texture with a sweet-and-salty profile. If you seek a shelf-stable, ready-to-eat granola that combines ancient grains with modern flavor, this 3-pack offers convenient portions for daily use or sharing.

Ingredients

Organic Gluten Free Oats, Organic Coconut Palm Sugar, Organic Raw Virgin Coconut Oil, Organic Fair Trade Dark Chocolate Chunks (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Extract), Sunflower Seeds, Organic Puffed Amaranth, Cacao Powder, Organic Quinoa Flakes, Organic Millet Flakes, Organic Chia Seeds, Cinnamon, Sea Salt, Probiotic Cultures (Organic Inulin, Palm Oil, Bacillus Coagulans GBI-30 6086).