LÄRABAR Chocolate Chip Cookie Dough Fruit & Nut Bars, 18 ct — Vegan, Gluten-Free Snack Bars

LÄRABAR Chocolate Chip Cookie Dough bars are chewy, six-ingredient fruit-and-nut snacks that combine cashews, dates, apples, Fair Trade semisweet chocolate, sea salt and vanilla for a portable, plant-based treat.

These bars deliver a simple ingredient list and familiar cookie-dough flavor without artificial sweeteners or dairy — ideal for anyone who prefers straightforward snacks. Each box contains 18 individually wrapped bars (total 28.8 oz) designed for easy packing into lunch boxes, gym bags, or backpacks. Certified Non-GMO, vegan, gluten-free and kosher, the bars aim to balance satisfying texture with transparent sourcing.

What makes the flavor stand out?

The recipe relies on whole nuts and fruit rather than complex flavorings, so the taste is driven by natural sweetness and nutty richness. Fair Trade certified semisweet chocolate chips add melty pockets of chocolate, while a pinch of sea salt and vanilla deepen the profile.

• Cashews give a rich, creamy base and chewiness.
• Dates provide natural caramel-like sweetness and bind the bar.
• Apple pieces add subtle fruit brightness and texture.
• Fair Trade semisweet chips offer authentic chocolate flavor.

How convenient are these bars for on-the-go eating?

Individually wrapped bars make them grab-and-go ready for busy mornings, travel, or quick hunger fixes. The sturdy box stores neatly in a pantry and the single-serve format helps portion control without refrigeration.

• 18 single-serve bars per box for multi-day snacking or sharing.
• Compact wrappers fit most bags and lunch compartments.
• No chopping or preparation — ready to eat straight from the package.
• Room-temperature stable for easy transport and storage.

Are these bars suitable for specific diets or allergies?

The formulation avoids dairy, gluten, and animal-derived ingredients, making it compatible with vegan and gluten-free diets. However, the bars contain tree nuts (cashews) and may not be safe for those with nut allergies; always check packaging for allergy warnings.

• Vegan and dairy-free—no milk ingredients used.
• Gluten-free certification supports gluten-sensitive diets.
• Non-GMO Project Verified for ingredient transparency.
• Contains cashews; not appropriate for tree-nut allergies.

How can these bars fit into everyday routines?

These bars work as a quick breakfast addition, a midday energy boost, or a dessert-like snack after a workout. Their simple ingredient profile also makes them useful for packing into lunches for kids or adults seeking less-processed options.

• Pair with yogurt or fruit for a balanced snack morn or noon.
• Tuck into a gym bag for a post-exercise bite.
• Keep a box at the office for convenient, satisfying breaks.
• Use as a portable treat for travel or outdoor activities.

Who is this for? If you want a modest-ingredient snack that tastes like cookie dough without dairy, artificial sweeteners, or complicated additives, these LÄRABAR Chocolate Chip Cookie Dough bars are designed for you. They suit vegans, those avoiding gluten, busy families seeking simple snacks, and anyone who values recognizable ingredients and easy portability. Always review ingredient labels if you have allergies or specific dietary needs.

Ingredients

CASHEWS, DATES, SEMISWEET CHOCOLATE CHIPS* (UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, VANILLA EXTRACT), APPLES, SEA SALT, VANILLA EXTRACT.