KOS Vegan Protein Powder Chocolate — Erythritol-Free Organic Pea Blend, 20g Protein, 28 Servings

KOS Vegan Protein Powder Chocolate is an erythritol-free, plant-based meal-replacement blend that delivers 20g of organic pea protein per serving with added vitamins, minerals, and digestive enzymes.

This chocolate-flavored protein powder is formulated for people who want a clean, plant-based shake without erythritol or dairy. Made primarily from organic Peruvian cacao and an organic pea-protein blend, it combines macronutrient support with 12 vitamins and minerals and a digestive-enzyme complex. The formula is USDA and CCOF certified, keto-friendly, soy- and gluten-free, and sweetened with coconut milk plus natural stevia and monk fruit.

How does this powder fit into a daily meal routine?

KOS Vegan Chocolate works as a quick meal-replacement or protein boost any time of day. Two scoops mixed with water, milk, or a smoothie provide 20g protein and fiber that help prolong fullness and simplify portion control without complicated prep.

• Use 2 scoops in 8–12 oz cold water for a ready shake.
• Blend into fruit or vegetable smoothies for extra nutrients.
• Stir into oatmeal, yogurt alternatives, or baking for added protein.

What ingredients support digestion and nutrient absorption?

Beyond organic pea protein, the formula includes a proprietary digestive-enzyme blend designed to assist the breakdown of protein and other macronutrients. The product also supplies soluble fiber from plant sources, which can help regulate digestion when paired with adequate fluids.

• Digestive enzymes to help process protein, fats, and carbs.
• Soluble fiber to support satiety and steady digestion.
• Vitamins and minerals to complement dietary gaps.

Is this product suitable for special diets like keto, dairy-free, or gluten-free?

Yes. The blend is dairy-free, gluten-free, soy-free, and formulated without hormones, artificial sweeteners, or GMOs. It meets keto-friendly criteria through its focus on protein and lower net carbs, while using natural sweeteners instead of erythritol.

• Dairy-free and lactose-free for those avoiding animal milk.
• Certified organic ingredients and no soy or gluten.
• Sweetened with stevia and monk fruit; erythritol-free.

How does the flavor profile and mixability perform?

The chocolate version is flavored with organic Peruvian cacao, sea salt, and organic coconut milk for a rich, slightly creamy taste. Users can expect smooth mixing when shaken or blended; it’s designed to blend easily into cold liquids or thicker smoothie bases.

• Peruvian cacao for a deep chocolate flavor.
• Sea salt and coconut milk notes for balanced sweetness.
• Works well in cold water, plant milks, or blended smoothies.

Who is this for? KOS Vegan Chocolate Protein Powder is aimed at active adults, busy professionals, and anyone choosing plant-based nutrition who wants a convenient, clean protein option without erythritol. It’s a practical choice for vegans, those following keto-inspired plans, people avoiding dairy or soy, and anyone who wants a tasty, certified-organic shake to support meal replacement, post-workout recovery, or everyday protein needs.

Ingredients

ORGANIC PROTEIN BLEND Ingredients: Pea Protein, Flax Seed, Quinoa, Pumpkin Seed Protein, Chia Seed. SUPERFOODS BLEND (Coconut Milk, Inulin, Acacia Gum, Apple, Carrot, Cranberry, Orange, Brocolli, Shiitake Mushroom Extract, Tomato) Alkalized Cocoa, Coconut Sugar, Sea Salt, Natural Flavor, Stevia Leaf Extract, Monk fruit extract, Vitamins and Minerals Blend (DL-Alpha Tocopherol, Manganese Amino Acid Chelate, Potassium Iodide, Zinc Oxide, Selenium Amino Acid Chelate, Molybdenum Amino Acid Chelate, Niacinamide, Copper Oxide, Riboflavin, Cyanocobalamin, Chromium Picolinate, Folic Acid), Digestive Enzyme Blend (Proteases, Amylase, Cellulase, Lactase, Lipase). Contains Tree Nuts (Coconut).