Kicking Horse Grizzly Claw Dark Roast Whole-Bean Coffee, 2.2 lb — Organic & Fairtrade, Chocolate Notes

Kicking Horse Grizzly Claw is a bold, dark-roast whole-bean coffee with rich dark-chocolate and roasted-hazelnut notes, sold in a 2.2 lb bag that’s certified organic, Fairtrade and kosher.

Roasted beneath the Canadian Rockies, Grizzly Claw captures deep, earthy flavors and a cocoa-forward aroma designed for lovers of intense dark coffee. This whole-bean blend uses 100% Arabica beans sourced from sustainable farms and roasted to a velvety, full-bodied profile that performs well with French press, drip, pour-over and cold-brew methods.

What flavor profile should I expect from Grizzly Claw?

You’ll notice dominant dark chocolate and cacao nib tones, balanced by hints of brown sugar and roasted hazelnut for subtle sweetness and nuttiness. The aroma is an upfront cocoa and condensed sugar cane scent that complements the deep roast.

• Primary notes: rich dark chocolate and cacao nibs
• Secondary notes: brown sugar and roasted hazelnut
• Aroma profile: cocoa powder and sweet cane
• Overall: full-bodied, smooth, and earthy

How is this coffee sourced and roasted?

Grizzly Claw is made from shade-grown Arabica beans cultivated on farms committed to environmental and social practices. All beans are certified organic and Fairtrade, then roasted in a single-purpose facility under the Canadian Rockies to develop an even, dark profile without additives.

• Certifications: organic, Fairtrade, kosher
• Bean type: 100% Arabica, higher-elevation cultivation
• Roast location: roastery below the Rocky Mountain peaks
• Ingredients: single ingredient — green coffee, no flavors or preservatives

Which brew methods work best with whole beans from this bag?

Grizzly Claw is versatile: a medium-fine grind suits French press, drip machines, and pour-over; coarser for French press and finer for drip or filter. Because it’s a dark roast, it yields a bold cup that stands up well to milk, sweeteners, or as a concentrated cold brew.

• Recommended grind: medium-fine for most methods
• Best for: French press, drip coffee, pour-over, cold brew
• Milk pairing: holds flavor with cream or alternative milks
• Brewing tip: adjust grind coarseness to control strength

How should I store and grind this 2.2 lb bag to keep freshness?

Because this is a larger bag of whole beans, store it in a cool, dark place and use an airtight container after opening to preserve aroma. Grind beans just before brewing for maximum flavor, and portion smaller amounts if you don’t consume quickly.

• Storage: airtight container away from heat and light
• Grinding: grind immediately before brewing for best aroma
• Portioning: split into smaller sealed containers if needed
• Use window: best within weeks after opening for peak taste

Who is this for? Kicking Horse Grizzly Claw 2.2 lb whole bean is aimed at dark-roast fans who want a bold, chocolate-forward cup while supporting organic and Fairtrade practices. It’s ideal for home baristas who prefer to grind whole beans, families or offices that consume larger quantities, and anyone who enjoys a robust coffee that pairs well with milk-based drinks or concentrated cold brews.

Ingredients

100% Organic, Fairtrade, Kosher, Shade Grown, Arabica Coffee