kevala Organic Black Tahini 32 oz — 2 lb Stone-Ground Black Sesame Paste, USDA Organic

Kevala Organic Black Tahini (32 oz) is a stone-ground paste made from single-ingredient organic black sesame seeds, offering a rich, earthy sesame flavor in a large, pantry-ready jar.

This 2 lb jar of black tahini provides concentrated flavor and creamy texture for cooking, baking, and everyday spreads. Made from lightly toasted organic black sesame seeds and processed with care, Kevala's paste is USDA Organic, Non-GMO Project Verified, Certified Kosher, and naturally vegan. Its larger format is geared toward cooks, bakers, and families who use tahini frequently and want to avoid constant repurchasing.

How does Kevala Black Tahini differ from regular tahini?

Black tahini is produced from black sesame seeds, which yield a darker color and a slightly earthier, more robust flavor than typical hulled sesame seed tahini. The seeds are lightly toasted and stone-ground to preserve oil and texture, delivering a dense paste that performs well in both sweet and savory recipes.

• Made from 100% organic black sesame seeds — single-ingredient purity.
• Stone-ground for natural oils and a smooth, spreadable consistency.
• Darker color and deeper flavor profile compared with hulled tahini.
• Larger 32 oz jar reduces frequency of repurchase for regular users.

What culinary uses work best with this 2 lb jar?

Kevala Black Tahini is versatile across many applications: stir into dressings and sauces for a nutty depth, use as a thickener for hummus and baba ganoush, or incorporate it into desserts for a unique sesame note. The paste’s concentrated flavor means small amounts go far, and its creamy texture blends smoothly into both hot and cold preparations.

• Salad dressings and miso-sesame sauces — emulsifies well with acid.
• Hummus, dips, and spreads — adds color and richer sesame flavor.
• Baked goods and ice creams — intensifies nuttiness in sweet recipes.
• Smoothies and shakes — a savory boost of protein and healthy fats.

How should I store and serve the tahini for best quality?

Keep the jar sealed and stored in a cool, dark pantry for everyday use; refrigeration after opening extends freshness and slows oil separation. Because this is an oil-rich paste, stir or mix if oil separation occurs, and use a clean utensil to avoid contamination.

• Store unopened in a cool pantry; refrigerate after opening for longer shelf life.
• Stir before use if oils separate — texture will re-emulsify when mixed.
• Use a dry, clean spoon to prevent moisture or spoilage in the jar.
• Best used within several months after opening for peak flavor.

Is Kevala Black Tahini suitable for special diets?

Yes. This product is naturally vegan and free from gluten and peanuts, and it carries USDA Organic, Non-GMO Project Verified, and Certified Kosher credentials. It’s a useful option for those managing allergies or following plant-based and whole-food diets.

• Certified USDA Organic and Non-GMO Project Verified.
• Vegan, cholesterol-free, and peanut-free—suitable for many diets.
• Certified Kosher for consumers observing kosher dietary laws.
• Single-ingredient formulation reduces risk of added allergens.

Who is this for: Kevala Organic Black Tahini (32 oz) is ideal for home cooks, small food businesses, and anyone who regularly uses tahini and prefers a robust black sesame flavor. Choose this double-size jar if you make dressings, dips, baked goods, or desserts often, or if you want the convenience and value of a larger, reliably sourced organic tahini.

Ingredients

Kevala Organic Black Tahini 2 Lbs (32oz)