Filthy Food Olive Brine Cocktail Mixer 8 oz Pouch, 6-Pack — 5x-Filtered, Resealable

Filthy Olive Brine is a premium, bar-grade olive brine in 8 oz resealable pouches designed to create consistent, savory dirty martinis and elevate olive-forward cocktails at home or on the go.

Made from naturally cured olives and filtered for clarity, this concentrated brine captures a woody, nutty umami that layers cleanly into spirits without artificial additives. Packaged in six compact, resealable pouches, Filthy Olive Brine gives home bartenders and professionals an easy-to-measure, travel-friendly alternative to bulky bottles—ideal for single pours, parties, or stocking a busy home bar.

How does Filthy Olive Brine improve my dirty martini?

The brine adds a rounded saltiness and savory depth so your martini tastes balanced and complex rather than flat or overly salty. Because it’s made from naturally cured olives and filtered multiple times, it mixes smoothly and maintains clarity in cocktails.

• 5x-filtered brine for a clean, consistent pour
• Natural olive flavoring preserves woody, nutty notes
• Measured pouches help avoid over-salting

What makes the 8 oz pouches convenient for home and travel?

Each pouch is compact, resealable, and lightweight, so you can stash one in a home bar drawer, a picnic kit, or a luggage bar set without risking spills. The pouch format also helps keep unused brine fresh between uses.

• Resealable spout for controlled pouring
• Low-profile packaging saves storage space
• Single-serve friendly for easy mixing and portion control

Can I use this brine in cocktails besides martinis?

Yes — the savory, umami-rich character of Filthy Olive Brine complements a wide range of cocktails where briny, saline notes add interest. Mixologists use it in dirty martinis, savory gin or vodka cocktails, Bloody Mary variations, and even some stirred savory aperitifs.

• Enhances vodka and gin-based drinks
• Works well in tomato- or vegetable-forward cocktails
• Useful as a finishing splash in savory stirred cocktails

How should I store and measure the brine for best results?

Keep unopened pouches in a cool, dry place; refrigerate after opening and reseal to preserve freshness. Start with a small amount when adjusting recipes—typically a quarter to a half ounce per cocktail—and increase by taste.

• Refrigerate after opening and use within recommended time
• Use 0.25–0.5 oz as a starting point for martinis
• Adjust gradually to avoid overpowering the spirit

Who is this for: Filthy Olive Brine is built for home bartenders who want bar-quality dirty martinis without buying large bottles, mobile entertainers who need spill-proof packaging, and professional hosts who rely on consistent, restaurant-grade mixers. It’s also a smart pick for anyone exploring savory cocktails or stocking a compact bar setup where space and convenience matter.

Ingredients

All Natural Ingredients: Filtered Water, Olive Juice, Salt, Lactic Acid (Preservative), Ascorbic Acid, Vinegar, Sodium Benzoate (Preservative), Vermouth.