{"product_id":"crown-maple-organic-madagascar-vanilla-maple-syrup-12-7-fl-oz-grade-a-dark-real-vanilla","title":"Crown Maple Organic Madagascar Vanilla Maple Syrup, 12.7 fl oz — Grade A Dark, Real Vanilla","description":"\u003cp\u003e\u003cstrong\u003eCrown Maple Organic Madagascar Vanilla Maple Syrup is a 100% pure, estate-crafted Grade A dark syrup infused with aromatic Madagascar vanilla for a rich, buttery-sweet finish.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eHarvested and finished on Crown Maple’s organic 800-acre estate in New York’s Hudson Valley, this syrup blends single-origin maple with real vanilla bean to create a versatile, gourmet sweetener. Certified organic and kosher, the syrup keeps the authentic maple character—deep graham and brown-butter notes—while the vanilla adds floral, creamy layers ideal for both classic breakfasts and elevated cooking.\u003c\/p\u003e\n\n\u003ch3\u003eHow does this syrup change everyday pancakes and waffles?\u003c\/h3\u003e\n\u003cp\u003eAdding Crown Maple Madagascar Vanilla transforms simple breakfasts into a more complex flavor experience. The vanilla rounds the dark maple’s caramel and roasted-sugar notes, producing a creamy, indulgent mouthfeel without overpowering the dish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eUse as a finishing drizzle over pancakes, waffles, or French toast for richer aroma.\u003c\/li\u003e\n  \u003cli\u003ePours smoothly at room temperature—no thinning required.\u003c\/li\u003e\n  \u003cli\u003eA little goes a long way: one tablespoon adds noticeable vanilla-mapped depth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCan I cook and bake with this vanilla maple syrup?\u003c\/h3\u003e\n\u003cp\u003eThe syrup is formulated to perform like a pantry-grade liquid sweetener in recipes, bringing both moisture and complex flavor to baked goods. It pairs especially well with brown-butter recipes, nut-studded cakes, and sticky buns, where its dark maple backbone and vanilla highlight complementary ingredients.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSwap it for part of the sugar and liquid in cookies, muffins, and glazes.\u003c\/li\u003e\n  \u003cli\u003eUse in marinades or reductions to add glossy sweetness and aromatic depth.\u003c\/li\u003e\n  \u003cli\u003eStable under moderate heat—retain aromatic vanilla by adding near end of cooking when possible.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Crown Maple’s Madagascar Vanilla syrup different from other flavored syrups?\u003c\/h3\u003e\n\u003cp\u003eThis product combines estate-produced, 100% pure maple syrup with real Madagascar vanilla bean rather than artificial flavoring. The manufacturing focuses on preserving maple’s natural complexity while layering authentic vanilla, giving a gourmet profile suited for professional kitchens and home cooks alike.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMade from Maple syrup produced on Crown Maple’s organic Hudson Valley estate.\u003c\/li\u003e\n  \u003cli\u003eContains real Madagascar vanilla bean for genuine aroma and taste.\u003c\/li\u003e\n  \u003cli\u003eCertified organic, non-GMO, vegan, gluten-free, and kosher.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and serve this syrup to keep peak flavor?\u003c\/h3\u003e\n\u003cp\u003eTo preserve aroma and quality, keep the bottle sealed and stored in a cool, dark place; refrigeration after opening is optional but can extend freshness. Serve at room temperature to enjoy the syrup’s full texture and fragrance, and warm gently if you prefer a thinner pour.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSeal tightly after each use; refrigerate to prolong shelf life.\u003c\/li\u003e\n  \u003cli\u003eWarm in a water bath for easier pouring, if desired.\u003c\/li\u003e\n  \u003cli\u003eBest used within several months after opening for optimal vanilla aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Crown Maple Organic Madagascar Vanilla Maple Syrup is ideal for home cooks, pastry chefs, and brunch hosts who want a premium, authentic flavored maple syrup. It suits anyone seeking an organic, kosher, and vegan sweetener that elevates breakfasts, desserts, cocktails, and savory dishes with real vanilla and estate-crafted maple depth.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eOrganic 100% Pure Maple Syrup, Organic Madagascar Vanilla Bean, Includes Real Vanilla Bean.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this syrup truly made with real vanilla?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — Crown Maple uses Madagascar vanilla bean to infuse the estate-produced maple syrup, not artificial flavorings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the product organic and suitable for dietary restrictions?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — it is certified organic, vegan, gluten-free, non-GMO, and kosher.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Crown Maple","offers":[{"title":"Default Title","offer_id":52906555048248,"sku":"B071SD23WZ","price":61.74,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1012\/6799\/6984\/files\/crown-maple-front-bottle.jpg?v=1788509183","url":"https:\/\/kelorix.ca\/products\/crown-maple-organic-madagascar-vanilla-maple-syrup-12-7-fl-oz-grade-a-dark-real-vanilla","provider":"Kelorix Canada | Shop Home, Electronics, Beauty, Toys \u0026 More","version":"1.0","type":"link"}